Back

Yogurt Green Goddess Dip and Dressing

Marisa Dooley (author)
Yogurt Green Goddess Dip and Dressing

Serve this tangy dressing over your favorite salad, or use it as the centerpiece of a fresh crudité platter full of seasonal vegetables.

1 cups whole milk greek yogurt
½ cups mayonnaise
½ cups minced fresh chives
½ cups tightly packed parsley
½ cups tightly packed fresh basil
¼ cups fresh tarragon
2 teaspoons worcestershire sauce
¾ teaspoons kosher salt

Related Recipes