Christmas Kale Salad
Ali Segersten
I wanted to share this festive holiday kale salad with you, a flavorful dish that’s perfect for potlucks and seasonal gatherings. The combination of orange zest and juice, warm cinnamon, toasted pecans, and dried cranberries creates a bright yet grounding balance that feels especially fitting this time of year.
It’s one of those salads that tends to disappear quickly; my children happily eat it by the bowlful, especially savoring the crunchy pecans and tender, well-marinated kale.
You may have noticed that I’ve been quieter here over the past several months. Last spring, we signed a book deal with a publisher, thanks to the guidance and support of our wonderful agent, Celeste Fine. Since then, I’ve been immersed in writing and meeting a full schedule of deadlines, which has pulled my attention away from the blog. I’ll be sharing more about the upcoming books soon.
In the meantime, I hope you enjoy this fresh, nourishing holiday salad, and I look forward to sharing more recipes with you again before long.
About the Author
Alissa Segersten, MS, CN
Alissa Segersten, MS, CN, is the visionary behind Nourishing Meals®, a comprehensive online meal-planning membership designed to support
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